10 FACTS ABOUT US

EVERYTHING YOU ALWAYS WANTED TO KNOW ABOUT THE COFFEESHOP COMPANY.

Did you know that the Coffeeshop Company.

 

  • Is an Austrian family enterprise?
  • Is part of the Schärf Group of Companies?
  • Is offering everything from one source, as it is part of the Schärf Group of Companies?
  • Is represented in 23 countries all over the world?
  • Uses exclusively highlands Arabica coffee beans?
  • Roasts 100% of its coffee in Austria?
  • Roasts with an especially gentle 12. minutes rotational roasting method?
  • Always freshly foams your milk, and never heats it to a temperature above 65° Celsius?
  • Is a franchise business?
  • Constantly offers further education and trainings, at one of the beste Coffee Acedemeys at the Schärf World, to all employees of the Coffeeshop Company?

Opening hours:

Mon - Sun 7:00am - 12:00am
 

Our Coffee

AN ENTIRELY PERFECT ASSORTMENT.

Products of the Coffeeshop Company compose a grand assortment of juvenescent, modern and high-quality offerings.

The Coffeeshop Company presents specialties in the range of coffee, tea, hot chocolate and water. These guarantee exquisite taste, which makes them stand out from other products. Alongside, every Schärf-Coffeeshop offers cold and warm snacks, as well as sweets, for example, donuts, muffins, brownies, various tarts, bagels, panini and wraps.

The products are constantly adapted to current trends.

Furthermore, the tea-line, Art for Tea, can also be acquired in the shops of the Coffeeshop Company. Thus, every tea can be brewed at home or serves as a classy present for a lovely friend.

the Paxton Gipsy Hill
 

Reservation

You can make a reservation by filling out the form below, Please note that reservations are only confirmed once we check availability.

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    Cultivation

    It is early morning, the cold breeze brings odors of nature and the singing and noise of the Bushy Crested Jays and White-bellied Chachalacas while the birds hide in the tree tops. A Quail zooms past the left side of the trail, startling you. It is amazing the view of the volcanoes that loom in the distance from the farm where you are moving. As you move deeper into the plantation, you follow the long line of people dressed in curious costumes, bright reds and delicate embroidery appears on the “Güipiles” and belts of the people that quietly stroll along as they carry their rustic farming tools…

    machetes dangle from the waist of men as they carry heavy hoes in their shoulders. Women carry smaller hoes and sacs in their hands. The trail where you and the farm workers walk is lined by rows of luscious green coffee bushes. About four years ago, the area you are walking was first planted with baby plants that where carefully raised in a nursery for over a year. Now, you are going to clean the weeds for the last time in the year before harvesting occurs. You feel proud of what you see as this is the culmination of five years of efforts and hard work…

    Coffee farming is a slow, careful series of activities that must be done throughout the year. Plants need to be fertilized, protected from weeds, pest and diseases must be controlled and the shadow trees must be cleared yearly to assure that just the right amount of light gets to the plants. You feel pride on your farm as it is both the result of long hard tolls and financial risks as well as a confirmation that you are good heir to the Mayan heritage.

    The topography and planting density of the coffee farm, combined with the 2.5 meters height of the coffee plants prevent mechanization to be used in the farms. Culturally, most old farmers sneer at the idea of mechanizing the coffee farms as you get to see each plant before you decide to prune, fertilize or do any number of activities needed to maintain the plants healthy, well fed and ready to yield a good harvest.

    There is tradition and culture in what you do, you feel connected to the ancient nature and part of a long family tradition on coffee production. You remember the lessons taught to you by your father, who learned from his father… You hope that all your efforts and risks will materialize in the form of superb coffees, to be offered to demanding customers and who, upon trying it, will be surprised and satisfied.

    Without knowing it, you are starting the path that ends with your coffee being served at coffeeshop company coffee shops.

     

    Store Locator


    aljesra-doha

       Al Jasra, Doha

      5510 5126
    cscqat@hotmail.com

    alnajma

       alnajma street - doha

       5034 2487
    cscqat@hotmail.com
    the Paxton Gipsy Hill
     

    Contact Form

    You can make a reservation by filling out the form below, Please note that reservations are only confirmed once we check availability.